LS travel retail Pacific has launched two new food concepts at Cairns Airport – Eagles Boys Express and The Bar.

The openings expand the company’s foodservice footprint at the airport.

It is the first time LS travel retail Pacific has partnered with Eagle Boys Express.

LS travel retail Pacific CEO, Matt Mercier, said that Eagles Boys is an important part of the company’s long term strategy to expand its presence in foodservice within the region.

Eagle Boys Express, brand manager, Robin Heslehurst, said for almost nine years, Eagle Boys Express has proven to be a successful business model for retail outlets.

“Eagle Boys Express benefits from the brand recognition achieved from Eagle Boys’ 27 year history in Australia and we look forward to seeing how the brand can be successful at Cairns Airport, meeting the diverse needs of its travelling customers,” said Heslehurst.