Craft beer was once viewed as a drink for ‘beer snobs’ or ‘elitists’. It is now one of the fastest growing areas of the alcohol industry as mainstream beer sales continue to drop. The consumption of craft beer has increased annually by six per cent since the mid 1970s as more Australians discover and accept different flavours with open mouths. There are more than 100 craft breweries in Australia now stocked in chain and independent bottle shops around the country. Australians are
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