Tahlia Whitfield

Tahlia is a Features and Premium Editor at Inside Retail and Inside FMCG. She is the editor of Inside FMCG's quarterly print magazine and contributes to Inside Retail's exclusive content.

More from Author

brand names at Country Road store

David Jones’ brand exodus only tells half the story 

Who’s afraid of what’s on our fruit?

‘Country made’: Capital Brewing, Josophan’s, Krinklewood and Byron Bay Chilli

Flannerys store exterior.

How Fergus Collins brought Flannerys back from the brink

Wine giant Vinarchy’s new ANZ boss talks winning over younger drinkers

Alexia Horley PepsiCo CEO

PepsiCo’s food CEO discusses bringing Smith’s to a new aisle

Can Bluey avoid the merchandising trap that caught Star Wars?

JAM the Label

Why the fashion market failed JAM the Label

De Bortoli Family

De Bortoli and the future of the family cellar 

Beerenberg CEO on keeping one foot in the strawberry patch

Woolworths IGA Taylor Road

What did Woolworths see in the IGA down the road?

How Mutti turned tinned tomatoes into a love story

Bazaa Furniture

The furniture problem that Bazaa’s Thibault Henry wanted to solve 

The Palantir problem Coles could not explain away

What Jonathan Waecker wants Michael Hill to become

Why beauty wants a piece of the blind-box boom

What a chaotic little bookshop can teach big retail

Simon Griffiths, CEO of Who Gives A Crap

How Simon Griffiths made people care about a toilet roll

dc coffee

Why dc Coffee is courting Australia’s “post-specialty” home baristas

Pippa Hallas

Inside the family business behind 90 years of Ella Baché